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About
We are free range pig farmers based in Yorkshire and as well as supplying to the most respected butchers and farm shops in and around Yorkshire with full carcasses, we also have our own on farm butchery where we process all cuts of pork and dry cure our own bacon and gammon as well as making our own sausages.We pride ourselves on our high welfare standards, top quality end product due to selecting a specific mixture of breeds for eating quality purposes and the loyal relationships we develop with our customers.
This year we will be opening up our own cafe/farm shop facility in "Anna's Happy Kitchen" to again add value to what we do but mostly to be able to complete the farm to fork process and supply our products directly to our local and distant fan base alike.
